Tasting menu 

When creating our seven-course tasting menu, we prioritize food quality, sustainability, and seasonality.

We strive to deliver the best possible experience for our guests, so we reserve the right to change the ingredients and menu at any time.
 
SMOKED BROWN CATFISH AND SILVER CARP, KHOLRABI, CHAMPAGNE SAUCE, CHIVES, CAVIAR
 
FOIE GRAS ROCHER, APPLE CHUTNEY, TOKAJI ASZÚ, BRIOCHE

 

PUMPKIN CONSOMMÉ, PUMPKIN GNOCCHI RIPIENI, OX CHEEK

 

ARTIC CHAR, LEAVENED CUCUMBER- BEURRE BLANC, QUINOA, CHERVIL

DEER LOIN FROM ÖREGLAK, BEETROOT, QUINCE, HORSERADISH, GREEN WALNUT

CHESTNUT, ROSEHIP, WILLIAM'S PEAR

 
CARROT, CLEMENTIN, WHITE CHOCOLATE, HONEYDEW

Our tasting meal is also available with a wine pairing.
 

Tasting menu : HUF 57,500 
Wine pairing: HUF 35,000

A 15% service fee is added to the total amount of the invoice.